How to Make Hot Dog Bread with Oven

Ingredient:

• 340 grams of flour
• 220 ml unsweetened fresh milk
• 1/3 teaspoon salt
• 6 grams brown yeast (baker’s yeast)
• 30 grams of sugar
• 45 gr butter
• 6 sausages
• 1/3 chén cheese Mozzarella
• 2 tablespoons tomato ketchup

Making:

Step 1: Put flour + salt + sugar + yeast in a mixing bowl, then slowly pour in warm milk mixed with butter and mix or knead to form a smooth, non-sticky mass. Incubate the dough in a warm place for about 50 minutes, wait until it doubles in size.

Step 2: After the incubation time, the dough has doubled in size. Take the dough out and knead it again, divide the dough into 6 small parts, roll the dough slightly thin to have an oval shape. Place the cake on a tray, place the hot dog in the middle, cover with a towel for 30-35 minutes, and let the cake rise again.

Step 3: Now brush milk around the edge of the cake, spread tomato sauce and sprinkle cheese.

Step 4: Preheat the oven for 10 minutes at 180 degrees Celsius, put the cake tray in the middle of the oven and bake for 18-20 minutes until the cake is big and golden. Turn off the stove.

So you have a batch of sausage sandwiches that your kids will love. Put the hot dog bread on a plate, eat it hot or cold, it’s very spongy/soft and delicious. Good luck!